Posts Tagged ‘crayfish’

It’s Crayfish Season!

West Coast Rock Lobster are on menus everywhere and perhaps on your own braai if you’ve bought a permit and gone free-diving or put out some lobster pots to catch them. Crayfish or kreef, as it’s known locally, is the pinnacle of seafood in this part of the world, so we thought we’d tell you [...]

CRAYFISH:RED GOLD

Seafood Platter2

Crayfish (West Coast Rock Lobster) is one of the most desirable seafood in the Cape. This melt-in-the-mouth delicacy was once very cheap in the Cape but is now referred to in the markets as ‘Diamonds and Gold’ or ‘Red Gold’ because its shell glistens a vibrant red when cooked. High export demand means that even [...]


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